UMTravels

Slept in a bit… then walked down the street and met Helene’s boat. She just had carry-on so she was off the boat quickly.

Dump the goods, hang out for a bit with computers looking all the time like an old married couple.

Lunch was at Barb’s Fish and Chips — a Fisherman’s’ Wharf institution for 33 years. Damned good, but not that healthy. I had the calamari, which actually had some squid flavor to it. Helene had the fish and chips with a side of onion rings.

Helene worked most of the afternoon after we got back from shopping for the last bits for tonight and tomorrows dinner. Tonight is chicken — since we have the wine tour tomorrow and that will run late (and the chicken will take 1.5 hours to cook).

I had a hot tub after dinner, Helene lolled around reading. Life is so hard. I could get used to this!