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Uncle Markie out and about.

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Mon
31
May '10

Dinner For Eight.

It Just Keeps Growing.

A slow start to the day, and not much really in the way of things needing to get done today. Just a little shopping for groceries after an afternoon visit to see Pat.

But really, the day is about the stunning dinner…

  • Caesar-like salad
  • Warm flat bread
  • carrots glazed with butter, Chinese five spice and Cointrau
  • shrimp sauteed in butter, garlic, honey and jalapeno
  • scallops wrapped in prosciutto with a lemon berre blanc sauces
  • pears poached in red wine

WOW.

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