Work Day – but not in the traditional sense, more in the doing lots of stuff related to the shop that doesn’t pay an hourly rate. The “got it done” list for today:
- Built two more rolling racks
- Cut all the wood for empty 6-pack box storage in the hallway of the wine shop
- Got the shelves installed (but not painted – think January for that once two of the pieces dry out [they came from a scrap of wood that was outside])
- Got the filing cabinet moved out of the back room meaning four cases of wine can be stored in the same space
- Got the new rolling racks stocked
- Loaded up all the big recycling (flattened boxes)
All this an prepping for dinner with BreticusMaximus [BM] and DancingBear [DB] – this time at my place, this time a bacon wrapped pork loin:
BM made rice (he’s Hawaiian – it comes out naturally better) and DB made pan gravy, something I have NO talent at all making.
And our final shot of the day is DB holding the two “wine” bottles for their upcoming cruise – one has Bombay Sapphire Gin, one has Maker’s Mark Bourbon. Some day the cruise lines will catch on, but until then, “party on”:
I wish my cell phone had image stabilization. Sigh.
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